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Quob Park Rosé Cuvée

...the palate has notes of forest fruit, blackcurrant leaf and raspberry tartlets...

TASTE

Quob Park Rosé Cuvée has notes of cranberries and wild strawberries on the nose, while the palate has notes of forest fruit, blackcurrant leaf and raspberry tartlets.
Made with mainly Chardonnay, 12% Pinot Noir gives this wine its elegant pink hue and vivid red-fruit character. The finish is perfumed and long.

VINIFICATION

Quob Park Rosé Cuvée is produced using a blend of Chardonnay, Pinot Noir, and Pinot Meunier. The grapes are harvested at optimal ripeness to ensure the preservation of the primary fruit flavours inside the grapes.
Chardonnay, Pinot Noir and Pinot Meunier are vinified separately allowing the determination of the final style of this Exceptional English Sparkling Wine.

ORIGIN

England, Hampshire

VARIETY

Chardonnay 55% to 83%, Pinot Noir 12% and Pinot Meunier 5% to 15%

ALCOHOL

12%

DOSAGE

10g/L

PRODUCTION

Way beyond Traditional Method,

targeting Champagne Standards.

VINTAGE

Non-Vintage (NV)

CELLAR PRICING

Normally: £55 Members Rate: £49.50

Our Members and Blind Tasters agree that
Our Exceptional English Sparkling Wine is Comparable to Champagne and c.50% Better Value
with Club Member Discounts
“...I had never bought an English Wine but I am convinced that yours is at least as good if not better than any other Sparkling… Both the Rosé and Classic Cuvée were delicious!” Keren Atkinson - Southampton,
Tasting in October 2020
Keren Atkinson - Southampton, Tasting in October 2020

Delightfully refreshing as an Apéritif.

STYLING

Quob Park Estate’s multiple vineyards, set within a 170 acre Natural Clos nestled in the heart of the Hampshire countryside, express a wide range of rich flavours which are clearly reflected within our Estate Wines.

Quob Park places considerable emphasis on the vineyard expression, characteristics, and identification, which are being delivered from our unique mix of soils from chalk to clay.  We respect the power and elegance delivered in this beautiful expression of a balanced bright red to darker berried flavour spectrum, delivered particularly by the older clones used for our Pinot Noir.

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